S. K. SAHOO ET AL.
Copyright © 2011 SciRes. AJAC
31
ricultural products and also for other pesticides simulta-
neously as incase propamocarb is an active component in
the formulation mixtures of Infinto.
8. References
[1] C. D. S. Tomlin, “The Pesticide Manual,” 12th Edition,
British Crop Protection Council, Bracknel, 2000, pp. 769.
[2] E. A. Pieroh, W. Krass and C. Hemmen, “Propamocarb,
ein Neues Fungizid zur Abwehr von Oomyceten im
Zierpflaanzen-und Gemusebau,” Meded Fac Landbouw
Rijksuniv Gent, Vol. 43, 1978, pp. 933-942.
[3] Y. Cohen and M. D. Coffey, “Systemic Fungicides and
Control of Oomycetes,” Annual Review of Phytopathol-
ogy, Vol. 24, No. 1, 1986, pp. 311-318.
doi:10.1146/annurev.py.24.090186.001523
[4] L. Englander, J. A. Merlino and J. J. McGuire, “ Efficacy
of Two New Systemic Fungicides and Ethazole for Con-
trol of Phytophthora Root Rot of Rhododendron, and
Spread of Phytophthora cinnamomi in Propagation Ben-
ches,” Phytopathology, Vol. 70, 1986, pp. 1175-1179.
doi:10.1094/Phyto-70-1175
[5] L. Rapp and J. Richter, “Effect of Propamocarb-Hydro-
chloride (Previcur N) on Several Isolates of SOME Py-
thium and Phytophthora Species in Vitro and in Vivo,”
Journal for Plant Diseases and Plant Protection, Vol. 43,
1982, pp. 933-942.
[6] J. J. Reilly, “Chemical Control of Black Shank of To-
bacco,” Plant Disease, Vol. 64, 1980, pp. 274-277.
doi:10.1094/PD-64-274
[7] R. A. Bardsley, R. C. Shattock and J. P. Day, “Studies In-
vestigating the Sensitivity of Phytophthora infestans to
Propamocarb Hydrochloride,” Brighton Crop Protection
Conference—Pests and Diseases, Alton, UK, 1996, pp.
719-724.
[8] R. A. Bardsley, R. C. Shattock and J. P. Day, “Studies
Comparing the Sensitivity of European and USA Isolates
of Phytophthora infestans to Propamocarb Hydrochlo-
ride,” Brighton Crop Protection Conference—Pests and
Diseases, Alton, UK, 1998, pp. 523-528.
[9] L. L. May and H. Kimati, “Controle de Phytophthora
parasitica com Fungicide e Efeito Desses Produtos no
Crescimento Micelial de Trichoderma,” Summa Phyto-
pathologica, Vol. 26, 2000, pp. 52-57.
[10] T. H. Wilde, “Propamocarb-HCl, a Fungicide Suitable for
Integrated Pest Management. Tomato and Pepper Pro-
duction in the Tropics,” Proceedings of International
Symposium Integrated Management Practices, Taiwan,
1990, pp. 306.
[11] T. Nagayama, M. Kobayashi, H. Shioda and T. Tomoma-
tsu, “Gas Chromatographic Determination of Propamo-
carb in Agricultural Commodities,” Journal of AOAC In-
ternational, Vol. 9, No. 3, 1997, pp. 769-772.
[12] Food and Drug Administration, “Guidance for Industry
Bioanalytical Method Validation,” 2001.
http://www.fda.gov/downloads/Drugs/GuidanceComplian
ceRegulatoryInformation/Guidances/UCM070107.pdf
[13] C. T. Viswanathan, S. Bansal, B. Booth, A. J. DeStefano,
M. J. Rose, J. Sailstad, V. P. Shah, J. P. Skelly, P. G.
Swann and R. Weiner, “Quantitative Bioanalytical Meth-
ods Validation and Implementation: Best Practices for
Chromatographic and Ligand Binding Assays,” Pharma-
ceutical Research, Vol. 24, No. 10, 2007, pp. 1962-1973.
doi:10.1007/s11095-007-9291-7
[14] E. Francotte, A. Davatz and P. Richert, “Development
and Validation of Chiral High-Performance Liquid Chro-
matographic Methods for the Quantification of Valsartan
and of the Tosylate of Valinebenzyl Ester,” Journal of
Chromatography B, Vol. 686, No. 1, 1996, pp. 77-83.
doi:10.1016/S0378-4347(96)00242-3