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    <title>Food and Nutrition Sciences</title>
    <description>&lt;div style="text-align:justify;"&gt;
	Food and Nutrition Sciences (FNS) is an international journal dedicated to the latest advancements in related areas. The goal of this journal is to provide a platform for scientists and academicians all over the world to promote, share, and discuss various new issues and developments in different areas of food and nutrition sciences.
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	All manuscripts must be prepared in English and are subject to a rigorous and fair peer-review process. Generally, accepted papers will appear online within 3 weeks followed by printed hard copy. The journal publishes original papers including but not limited to the following fields:
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    <pubDate>Fri, 29 Aug 2025 15:59:26 GMT</pubDate>
    <language>en</language>
    <ttl>30</ttl>
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      <title>Food and Nutrition Sciences Vol.16,No.7 (July 2025)</title>
      <author>service@scirp.org</author>
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      <pubDate>2025-07-10</pubDate>
      <description>&lt;div style=line-height:22px; width=100%&gt;&lt;b&gt;Prevalence of Diabetes Mellitus (DM) and Prescribed Hygiene and Dietary Measures among Hospitalized Patients in Kisangani, Democratic Republic of the Congo&lt;/b&gt;&lt;br&gt;Diabetes Mellitus, Hospital Frequency, Health and Dietary Measures, Kisangani DRC&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=143909 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704119.pdf&amp;paperID=143909&gt;PDF&lt;/a&gt; (Size:608KB)&lt;br&gt;DOI: 10.4236/fns.2025.167042&lt;br&gt;&lt;br&gt;&lt;b&gt;Effects of Processing—Cooking and Drying—On Iron Content of Five Kenspot Sweetpotato Leave Varieties Grown in Bomet, Kenya&lt;/b&gt;&lt;br&gt;Sweetpotato Leaves, Iron Content, Cooking, Drying, Kenspot Sweetpotato Varieties&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=143910 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704113.pdf&amp;paperID=143910&gt;PDF&lt;/a&gt; (Size:959KB)&lt;br&gt;DOI: 10.4236/fns.2025.167043&lt;br&gt;&lt;br&gt;&lt;b&gt;Quality Assessment and Usability Inspection of the Home and School Food Consumption (CADE) Application&lt;/b&gt;&lt;br&gt;Usability, Heuristic Evaluation, Schoolchildren, Application, Food Consumption&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=144243 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704133.pdf&amp;paperID=144243&gt;PDF&lt;/a&gt; (Size:348KB)&lt;br&gt;DOI: 10.4236/fns.2025.167044&lt;br&gt;&lt;br&gt;&lt;b&gt;Wine Palm (&lt;i&gt;Elaeis guineensis&lt;/i&gt;): In-Depth Characterization of a Traditional Senegalese Beverage&lt;/b&gt;&lt;br&gt;Palm Sap, Casamance, Phenolic Compounds, Antioxidant Activity, Elemental Analysis, Volatile Organic Compounds&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=144244 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704124.pdf&amp;paperID=144244&gt;PDF&lt;/a&gt; (Size:601KB)&lt;br&gt;DOI: 10.4236/fns.2025.167045&lt;br&gt;&lt;br&gt;&lt;/div&gt;</description>
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      <title>Food and Nutrition Sciences Vol.16,No.6 (June 2025)</title>
      <author>service@scirp.org</author>
      <guid />
      <pubDate>2025-06-10</pubDate>
      <description>&lt;div style=line-height:22px; width=100%&gt;&lt;b&gt;The Study of the Antioxidant Activity and Phenolic Compounds of Different &lt;i&gt;Allium&lt;/i&gt; Species&lt;/b&gt;&lt;br&gt;Total Phenolic Compounds, Antioxidant Capacity, and Onions&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=143188 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2703876.pdf&amp;paperID=143188&gt;PDF&lt;/a&gt; (Size:657KB)&lt;br&gt;DOI: 10.4236/fns.2025.166032&lt;br&gt;&lt;br&gt;&lt;b&gt;Technological Development of Irvingia Gabonensis (Péké) Kernels: Trial Production of Seasoning Products&lt;/b&gt;&lt;br&gt;Irvingia Gabonensis, Sensory Evaluation, Nutritional Value, Almonds, Characterisation, Blending Plan&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=143189 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704098.pdf&amp;paperID=143189&gt;PDF&lt;/a&gt; (Size:788KB)&lt;br&gt;DOI: 10.4236/fns.2025.166033&lt;br&gt;&lt;br&gt;&lt;b&gt;Phytochemical Properties and &lt;i&gt;in &lt;/i&gt;&lt;i&gt;vitro&lt;/i&gt; Antioxydant Activities of the &lt;i&gt;Lannea&lt;/i&gt; &lt;i&gt;Microcarpa&lt;/i&gt; Extracts&lt;/b&gt;&lt;br&gt;&lt;i&gt;Lannea&lt;/i&gt; &lt;i&gt;microcarpa&lt;/i&gt;, Extracts, Phytochemistry, Antioxidants-Potential&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=143190 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704111.pdf&amp;paperID=143190&gt;PDF&lt;/a&gt; (Size:589KB)&lt;br&gt;DOI: 10.4236/fns.2025.166034&lt;br&gt;&lt;br&gt;&lt;b&gt;Enhancing Innate Immunity through Gummies Enriched with a Prebiotic Fiber (&lt;i&gt;β&lt;/i&gt;-Glucan) and Micronutrients: IMMUNO SHIELD TRIAL, Proof of Concept, Single Arm, Open Label Trial in Children Aged 3 - 6 Years&lt;/b&gt;&lt;br&gt;Prebiotic Fiber, Nutritional Gummies, Innate Immunity, Immunity Markers, Iron Status, Child Health&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=143204 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704095.pdf&amp;paperID=143204&gt;PDF&lt;/a&gt; (Size:793KB)&lt;br&gt;DOI: 10.4236/fns.2025.166035&lt;br&gt;&lt;br&gt;&lt;b&gt;Nutritional and Bacteriological Characterization of Smoked and Dried &lt;i&gt;Clarias &lt;/i&gt;&lt;i&gt;gariepinus&lt;/i&gt; Fish Sold in the Town of N’Djamena (Chad)&lt;/b&gt;&lt;br&gt;&lt;i&gt;Clarias &lt;/i&gt;&lt;i&gt;gariepinus&lt;/i&gt;, Smoked Fish, Dried Fish, Nutritional Quality, Microbiological Quality, Chad&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=143355 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704110.pdf&amp;paperID=143355&gt;PDF&lt;/a&gt; (Size:3798KB)&lt;br&gt;DOI: 10.4236/fns.2025.166037&lt;br&gt;&lt;br&gt;&lt;b&gt;Hidden Hunger in South Kivu Province, Eastern Democratic Republic of Congo: A Review&lt;/b&gt;&lt;br&gt;Fortification, Supplementation, Biofortification, Micronutrient Deficiencies, Vitamins and Minerals&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=143356 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704087.pdf&amp;paperID=143356&gt;PDF&lt;/a&gt; (Size:615KB)&lt;br&gt;DOI: 10.4236/fns.2025.166038&lt;br&gt;&lt;br&gt;&lt;b&gt;Chemical Composition and Nutritional Value of Three Varieties of Cassava Produced in Guinea, Processed into Gari and Enriched with Protein and Lipids from Sesame&lt;/b&gt;&lt;br&gt;Nutritional Quality, Cassava Varieties, Gari, Sesame&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=143371 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704112.pdf&amp;paperID=143371&gt;PDF&lt;/a&gt; (Size:1317KB)&lt;br&gt;DOI: 10.4236/fns.2025.166039&lt;br&gt;&lt;br&gt;&lt;b&gt;Plasmalogen-Containing Scallop-Derived Lipids Affect the Endocrine System of &lt;i&gt;Caenorhabditis elegans&lt;/i&gt; Nematodes and Improved Its Lifespan and Health&lt;/b&gt;&lt;br&gt;Plasmalogen, &lt;i&gt;Caenorhabditis elegans&lt;/i&gt;, Serotonin, Dopamine, Oxytocin, Lipofuscin&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=143415 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704074.pdf&amp;paperID=143415&gt;PDF&lt;/a&gt; (Size:1991KB)&lt;br&gt;DOI: 10.4236/fns.2025.166040&lt;br&gt;&lt;br&gt;&lt;b&gt;The Effects of &lt;i&gt;Camellia sinensis&lt;/i&gt; O. Ktze. Extract on Dynamic Vision—A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Study&lt;/b&gt;&lt;br&gt;&lt;i&gt;Camellia Sinensis &lt;/i&gt;Extract, Epigallocatechin Gallate, Visual Function, Dynamic Vision&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=143208 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704101.pdf&amp;paperID=143208&gt;PDF&lt;/a&gt; (Size:780KB)&lt;br&gt;DOI: 10.4236/fns.2025.166036&lt;br&gt;&lt;br&gt;&lt;b&gt;Effect of Pumpkin (&lt;i&gt;Cucurbita &lt;/i&gt;&lt;i&gt;pepo&lt;/i&gt;) Seeds Flour Enrichment and Cooking Process on Protein&lt;i&gt;, In Vitro&lt;/i&gt; Protein Digestibility and Antinutritional Properties of Maize (&lt;i&gt;Zea mays&lt;/i&gt; L.) Flour Fritters (&lt;i&gt;Zitumbuwa&lt;/i&gt;)&lt;/b&gt;&lt;br&gt;Protein Energy Malnutrition (PEM), Fritters, Food Security, Pumpkins, Enrichment&lt;br&gt;&lt;a href=http://www.scirp.org/journal/PaperInformation.aspx?paperID=143478 target=_blank&gt;Paper Information&lt;/a&gt; Full Paper: &lt;a href=http://www.scirp.org/journal/PaperDownload.aspx?FileName=fns_2704104.pdf&amp;paperID=143478&gt;PDF&lt;/a&gt; (Size:1051KB)&lt;br&gt;DOI: 10.4236/fns.2025.166041&lt;br&gt;&lt;br&gt;&lt;/div&gt;</description>
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