Advances in Literary Study
2013. Vol.1, No.2, 14-15
Published Online April 2013 in SciRes (http://www.scirp.org/journal/als) http://dx.doi.org/10.4236/als.2013.12004
Copyright © 2013 SciRes.
14
Raymond Carver and the Ethos of Drinking
David McCracken
Coker College, Hartsville, USA
Email: dmccracken@ c oker.edu
Received February 18th, 2013; revised March 19 th, 2013; accepted April 13th, 2013
Copyright © 2013 David McCracken. This is an open access article distributed under the Creative Commons
Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the
original work is properly cited.
In Raymond Carver’s “Careful”, “Gazebo”, and “Chef’s House”, characters depend on the process of
drinking as a paradigm to understand their lives. In these three stories, the characters rely upon alcohol as
a solution to problems paradoxically caused by their addiction to alcohol.
Keywords: Raymond Carver; Alco holism
Many of Raymond Carver’s characters understand intuitively
they are dependent upon alcohol, and they apply instinctively
the dynamics of their addiction (what they can internalize) to
the instability in their relationships (what they cannot internal-
ize). To these characters, there is an ethos attached to drinking
that they think helps them to understand more clearly their cha-
otic lives. In several of Carver’s stories, this drinking ethos
provides characters some semblance of clarity.
In “Careful”, Lloyd is faced with a difficult decision, sobri-
ety and marriage or drinking and divorce. Initially, Lloyd iso-
lates himself in an attic apartment to get sober, not for himself
but for his wife. Although he has agreed to try to stop drinking,
he has not really “listened” to her comments or her body lan-
guage, both clearly suggesting she has had enough of his be-
havior. In the first sentence, the narrator states, “After a lot of
talking—what his wife, Inez, called assessment—Lloyd moved
out of the house and into his own place” (Carver, 1989: p. 264).
Lloyd’s lifestyle has changed since the separation, and he is
having difficulty adjusting to his new alcoholic reality. An ex-
ample of this is when Lloyd wonders about his breakfast menu:
One morning he woke up and promptly fell to eating
crumb doughnuts and drinking champagne. There’d been
a time, some years back, when he would have laughed at
having a breakfast like this. Now, there didn’t seem to be
anything very unusual about it. [...] Time was when he
would have considered this a mildly crazy thing to do,
something to tell friends about. Then, the more he thought
about it, the more he could see it didn’t matter much one
way or the other. He’d had doughnuts and champagne for
breakfast. So what? (Carver, 1989: p. 265)
Inez’s attempt to unclog Lloyd’s ear suggests she might want
to reconcile, but after she finds Lloyd’s champagne stashed in
the bathroom and realizes Lloyd has chosen booze over her, she
is fed up with the situation. His decision simply to ignore Inez
and their relationship in favor of drinking is apparent at the end
of the story: “He took the bottle of champagne into the living
room and made himself comfortable on the sofa. [...] He wasn’t
in the habit of drinking from the bottle, but it didn’t seem that
much out of the ordinary” (Carver, 1989: p. 277). Lloyd under-
stands the process of drinking much more clearly than the re-
sponsibilities attached to his marriage, and after his ear is
cleaned, he returns to the comfort of alcohol over his wife.
In “Gazebo”, the characters’ relationship is dependent upon
their drinking. Duane sets the tone of the story: “That morning
[Holly] pours Teacher’s over my belly and licks it off. That
afternoon she tries to jump out the window. [...] I go, ‘Holly,
this can’t continue. This has to stop’” (Carver, 1981: p. 21). As
he begins to assess his relationship, Duane comments upon the
significance of alcohol in his and Holly’s lives: “Drinking’s
funny. When I look back on it, all of our important decisions
have been figured out when we were drinking. Even when we
talked about having to cut back on our drinking, we’d be sitting
at the kitchen table or out at the picnic table with a six-pack or
whiskey. When we made up our minds to move down here and
take this job as [motel] managers, we sat up a couple of nights
drinking while we weighed the pros and the cons” (Carver,
1981: p. 25). The current crisis is the result of an affair Duane
has had with Juanita, one of the motel maids, and this has pro-
vided justification for the couple’s heavy drinking. Throughout
the story, Duane constantly keeps his and Holly’s glasses full of
liquor. He states, “I stopped cleaning the pool. It filled up with
green gick so that the guests wouldn’t use it anymore. I didn’t
fix any more faucets or lay any more tile or do any of the touch-
up painting. Well, the truth is we were both hitting it pretty
hard. Booze takes a lot of time and effort if you’re going to do a
good job with it” (Carver, 1981: p. 26). Duane finally decides
the couple has “reached the end of something” (Carver, 1989: p.
27), and Holly fantasizes about the two of them starting over.
She asks Duane if he remembers an occasion when they stop-
ped by an elderly couple’s home and asked for a drink of water.
She describes the couple as “dignified” (Carver, 1981: p. 28)
and admits she has hope they will eventually be like the elderly
couple. Ironically, Holly describes the remembrance in the con-
text of drinking.
In “Chef’s House”, Edna hopes that her estranged husband is
recovering from alcoholism. The first sentence of the story sug-
gests her skepticism that this will occur: “That summer Wes
rented a furnished house north of Eureka from a recovered al-
coholic named Chef. [...] He said he was on the wagon. I knew
D. MCCRACKEN
about that wagon. [...] I listened to him talk. He didn’t slur his
words” (Carver, 1989: p. 297). Reunited with her husband,
Edna describes their experiences in terms of drinking: “We
drank coffee, pop, and all kinds of fruit juice that summer. The
whole summer, that’s what we had to drink. I found myself
wishing the summer wouldn’t end. I knew better, but after a
month of being with Wes in Chef’s house, I put my wedding
ring back on. I hadn’t worn the ring in two years. Not since the
night Wes was drunk and threw his ring into a peach orchard”
(Carver, 1989: p. 298). As the story progresses, Edna reveals
that this reunion is based upon falsehoods. Edna writes affec-
tionate letters to her children but has little emotion for them;
she mentions the children “kept their distance” (Carver, 1989: p.
298). Even though Wes goes to what he calls “Don’t Drink
meetings” (Carver, 1989: p. 298), she can tell he is ready to
relapse. When Chef evicts Wes from the house, Wes immedi-
ately places this news into a drinking context. He remembers
the new tenant, Chef’s daughter Linda, as Fat Linda, one of his
previous drinking buddies. Edna fears that Wes’s reaction sig-
nifies that he will begin drinking: “Wes had that look about him.
I knew that look. [...]” (Carver, 1989: p. 300). In a desperate
attempt to deflate the situation, Edna asks Wes to pretend that
the eviction, as well as most of the problems in their lives,
never happened. Edna bases her final decision on how well she
can assess Wes’s sobriety.
Drinking is undoubtedly a form of escapism, but in Carver’s
stories, it actually enables several characters to redirect their
focus toward reality. Granted, once they see reality, they often
immerse themselves back into alcoholic fantasy. Regardless, in
Carver’s fictional universe, drinking gives many characters a
sense of stability through which they can evaluate their lives,
even if this stability is fleeting.
REFERENCES
Carver, R. (1981). Gazebo. In What we talk about when we talk about
love (pp. 21-29) . New York: Vintage.
Carver, R. (1989). Careful. In Where I’m calling from (pp. 264-277).
New York: Vintage.
Carver, R. (1989). Chef’s house. In Where I’m calling from (pp. 297-
302). New York: Vintage.
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